Difference between revisions of "Raspberry Dressing"
RealRecipes (talk | contribs) m (Text replace - "* Contributed by [http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group]" to "From "Catsrecipes Y-Group"<ref>"Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group</ref>") |
RealRecipes (talk | contribs) m (Text replace - ". Category:North American cuisine" to ". ==References== <references/> Category:North American cuisine ") |
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# The dressing will be slightly thick. | # The dressing will be slightly thick. | ||
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[[Category:North American cuisine]] | [[Category:North American cuisine]] | ||
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[[Category:Raspberry Recipes]] | [[Category:Raspberry Recipes]] | ||
[[Category:Raspberry vinegar Recipes]] | [[Category:Raspberry vinegar Recipes]] | ||
[[Category:Salad dressing Recipes]] | [[Category:Salad dressing Recipes]] | ||
Revision as of 11:12, 5 May 2012
Description
This recipe came from an estate sale. I obtained it when I purchased the family collection from the Pryor estate in Grapevine, Texas in 1996. From "Catsrecipes Y-Group"[1]
Ingredients
- ½ cup whole raspberries
- ½ cup raspberry vinegar
- ½ cup honey
- 1 cup olive oil
Directions
- Place raspberries, vinegar and honey in food processor.
- Turn on and slowly add olive oil.
- The dressing will be slightly thick.
References
- ↑ "Catsrecipes Y-Group" http://Groups.Yahoo.Com/Group/Catsrecipes/ Catsrecipes Y-Group
